FOOD Bars
A nutritious meal in their pocket. Vulnerable communities have the right to accessible, nutritious FOOD, and together we can make that possible by pre-positioning ready-to-eat FOOD bars for people in need. Made with dates, oats, nuts, and spirulina, these FOOD bars have been enjoyed globally, providing vital nutrients to children and families. They're ideal for communities with no cooking or cooling facilities and limited access to fresh water. People can eat them as soon as they arrive and feel full for up to four hours. In school feeding programmes, the bars provide sustained energy for children's learning, fuelling futures. In Kenya, the kids simply call the FOOD 'tamu sana', very sweet and delicious.
Nutritional Power
1 bar = 250 calories I 15 protein I +20 vitamins and minerals
For just $2 per unit
Benefits
No Preparation
No water, refrigeration or cooking
Immediate Nutrition
15g protein, 250 calories and +20 essential vitamins and minerals
Designed for Global Impact
Emergency and long-term feeding
Trusted
Proven in the field and backed by nutritionists
Powered by Nature
Simple, natural ingredients working together for complete nutrition
Dates
Natural energy and sweetness
Oats
Sustained energy release
Nuts
Healthy fats and protein
Spirulina
Superfood packed with nutrients
Why Spirulina?
Spirulina is one of the most nutrient-dense foods on Earth. It contains all essential amino acids, B vitamins, iron, and powerful antioxidants-making it the perfect foundation for complete nutrition.
- 60-70% complete protein by weight
- Rich in iron, calcium, and B vitamins
- Requires minimal water and land to grow
How to Support
Donate a Bar
One-time donation to feed someone in need
$2 per bar
Monthly Giving
Recurring support for sustained impact
From $10/month
Corporate Sponsorship
Partner with us to buy FOOD for large-scale CSR programmes and track your impact in real-time
Custom packages
NGO Bulk Purchase
Large orders of FOOD bars for humanitarian programmes
Volume discounts
Where FOOD Bars Make an Impact
Emergency Response
Rapid response nutrition for natural disasters and crises. Already supported lives in the Middle East, the Philippines and the USA.
School Feeding Programmes
Ensuring children have the nutrition they need to learn with kids in Kenya and South Africa already feeling the benefits.
Humanitarian Interventions
Long-term nutrition solutions for vulnerable communities
Building for the Future: E2G's Spirulina Farm
Zimbabwe's first spirulina farm was made possible thanks to The Cares Organization and funding from the National Christian Foundation. Spirulina, a plant protein, can grow in climate-stressed land, be cultivated in just four to five days, and be consumed by the community or resold into it. Operational since 2025, the farm has done more than provide nutrients, it's educated the next generation of farmers, in partnership with the local Gwebi Agriculture College and trained local community members to operate the it. This is just the beginning of a more localised approach to feeding. We know we can't provide FOOD forever, so we're building towards teaching local communities how to sustain themselves with protein-rich foods added to their everyday diets.
Local Jobs Created
Students Educated
Community Owned