Too many people go to bed hungry, not just for food, but for nutrition that sustains and empowers.
E2G FOOD: Nutrition Bar
Every bar is packed with protein, vitamins, minerals and spirulina, ready to give immediate relief to someone in need.
For just $2, you can purchase a bar that:
Feeds a life instantly - no cooking, no water
Supports communities through trusted local partners who deliver the food
Provides nutrition, energy, and dignity
Why it stands out:
Made with real ingredients: dates, oats, seeds, nuts, spirulina
15g protein | 250 calories | essential vitamins & minerals
Ready-to-eat, safe for anyone 5+
18-month shelf life, easy to transport
FDA-approved, Halal-certified, recyclable packaging
Your $2 doesn’t just provide food, it delivers hope, strength, and nourishment.
Together we can feed the world more nutritiously, one FOOD bar at a time
THE FINER PRINT
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Energy - 500kcal
Protein - 30g
Fat - 20g
of which saturates - 4g
Carbohydrates - 49g
of which Sugars - 23g
of which Polyols - 8.8g
Fibre - 5.7g
Salt - 1g
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Energy - 250kcal
Protein - 15g
Fat - 10g
of which saturates - 1.5g
Carbohydrates - 27g
of which sugars - 6g
added sugar - 0g
Fibre - 3g
Sodium - 340mg
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Dates, glucose, peanut butter, soya protein isolate, vegetable glycerin, protein nuggets (soya protein, rice semolina, soy flour, salt), brown rice syrup, canola oil, spirulina powder, cocoa, sunflower seeds, chia seeds, vitamin and mineral premix, flavouring, salt, omega-3.
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Anyone over five years old!
The FOOD bar is designed to cater to a diverse range of individuals, offering a nourishing energy source for various needs and preferences.
This includes:Communities in need
First responders
Anyone needing a delicious and wholesome energy source.
Please note:
This bar contains peanuts and soy.
Don’t believe how good it is?
We invited a diverse demographic of participants to describe their experience tasting the bar.
The results revealed an average liking score between 7.59 and 8.36 on a 9-point scale.
That’s pretty tasty!
“Great concept, packed with energy and will be good for areas of need.”
“Very nice product. Much better than most protein bars on the market.”
“Really tasty! I asked for the recipe they were that good.”
“I really love the bar and the potential impact it can have on emergency food relief.”
“This beats all the products already out there.”
“Excellent product. I would love to try this while participating in endurance sports.”
Spirulina Microfarms
The food of the future grows where others see nothing.
We transform desolate land into thriving, scalable spirulina farms built with local communities, supported by global finance, to grow nutrition, income, and resilience.
Benefits of the farms
One farm provides 5,000 weekly servings of 5g of spirulina powder = 200k servings per year.
Spirulina is nutrient-dense and contains 60-70% protein.
Grown on non-arable land with solar power & recycled water.
Inclosed units, harvested every 4-5 days.
Scalable and community-driven, microfarms empower people to tackle food insecurity through innovation, education, and local ownership.
Educates the next generation of farmers on-site and strives for local education integration.
A hub of excellence in Harare, Zimbabwe.
We opened the first spirulina farm in the country, which is empowering the community through enriched local diets and livelihoods. Operating with solar power, recycled water, and climate-friendly systems, the impact is just beginning; 40 contract jobs during the build, +150 educated students, and 7 full-time trained farm operators.
In year one, we will provide 200,000 nutritional servings, and launch a course for students in partnership with the local Gwebi Agricultural College. The hub is building classrooms to fit 200 students.
This is not just a farm; it is a hub of innovation and empowerment.
